Casco Viejo Reposado 1L
Mature, estate-grown Blue Weber agave aged 5-6 years is harvested to make this lightly aged tequila. After cooking in a brick oven, the piñas are milled and fermented for 80-90 hours while temperature and nutrient levels are carefully supervised. After double-distillation and proofing with water from the distillery’s own wells, the spirit spends 23 months resting in American oak casks. Finally, the tequila is double-filtered resulting in a soft balance of banana, oak, dried fruit, faint cinnamon and green herbs. 40% ABV
$24.99
Casco Viejo Reposado 1L—
$24.99
Casco Viejo Reposado 1L
Mature, estate-grown Blue Weber agave aged 5-6 years is harvested to make this lightly aged tequila. After cooking in a brick oven, the piñas are milled and fermented for 80-90 hours while temperature and nutrient levels are carefully supervised. After double-distillation and proofing with water from the distillery’s own wells, the spirit spends 23 months resting in American oak casks. Finally, the tequila is double-filtered resulting in a soft balance of banana, oak, dried fruit, faint cinnamon and green herbs. 40% ABV
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Product Information
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Description
Mature, estate-grown Blue Weber agave aged 5-6 years is harvested to make this lightly aged tequila. After cooking in a brick oven, the piñas are milled and fermented for 80-90 hours while temperature and nutrient levels are carefully supervised. After double-distillation and proofing with water from the distillery’s own wells, the spirit spends 23 months resting in American oak casks. Finally, the tequila is double-filtered resulting in a soft balance of banana, oak, dried fruit, faint cinnamon and green herbs. 40% ABV
